This is in no way a product recommendation, since I have yet to try and of the things contained in these tubes (three types of German mustard and an Italian anchovy paste). And the reason why I haven't tried them yet? Because the packaging is too.damn.cute. I happen to be a sucker for things in tubes. So handy! So space saving! You can use without dirtying a knife or spoon! Given that Americans may well be the laziest cooks in all the world, it seems like tubed condiments would have caught on here like wildfire, but it reality the only tubed thing I see regularly is tomato paste and, occasionally, harissa. What gives?
Incidentally, the packaging is the same reason that I want to plant my non-existent vegetable garden with Franchi Sementi seeds.
Not only does Bergamo, Italy-based company offer an irresistible array of heirloom varieties, the seeds are sold in these simple, well-designed seed packs. Wouldn't an assortment of these be a great gift for someone who does have a "back forty?"
Tuesday, July 27, 2010
Wednesday, July 21, 2010
This is what I've been doing
Lest you think I've just been completely slacking off, or that I was on summer vacation, let me set the record straight. I was working. On this story, about the state of fine dining in San Francisco. Please take a minute to read it and let me know what you think. (photo by Frankie Frankeny).
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